Kolar Sees Sharp Drop in Avarekai Farming Amid Poor Rains

Avarekai cultivation in Karnataka's Kolar district has dropped by 70 percent this season due to deficient rainfall during the southwest monsoon, according to the Department of Agriculture. The crop is now grown across roughly 300 hectares compared to nearly 1,000 hectares previously in areas like Bangarpet, Srinivaspura and Malur. Inadequate rain, falling groundwater levels in borewells and dry weather have discouraged farmers from sowing the seasonal vegetable.

Impact and Prices

Manjula M.N., Joint Director of the Department of Agriculture in Kolar district, said farmers typically begin sowing in August when the State receives good rain. Farmer Abhilash Reddy noted that more than 50 percent of growers in Kolar and nearby taluks either skipped cultivation or delayed it, warning that prices could climb to 100 rupees per kg. Fresh Avarekai sold for 80 to 88 rupees per kg in Bengaluru markets by November 1, while peeled field beans or Idakida Bele reached 300 to 350 rupees per kg. Mohammad Ishaq, a farmer from Malur taluk, dropped Avarekai from his three-acre land to grow only ragi. Nagaraju T., a grower from Magadi, relied on borewell water for his five-acre farm amid irregular rainfall, noting that the produce lacks its usual quality without rain.

Improved Varieties

Scientists at the University of Agricultural Sciences, Bengaluru, have developed improved Hebbal Avare varieties including HA 3, HA 4 and HA 5 to help farmers grow the crop year-round. Mudalagiriyappa, Director of Research at UAS-B, explained that these varieties mature within 60 to 75 days and are photo-insensitive so flowering does not depend on day length. However, he emphasized that even these improved types still need adequate soil moisture and rain for a strong green pod yield.

Context

Avarekai is a deeply popular seasonal favourite in Karnataka households, widely consumed in local dishes between November and February. A drop in production from major growing hubs like Kolar naturally creates supply shortages in nearby major urban centers like Bengaluru, driving up market prices during peak festive periods such as Sankranti.